Quick Links

<aside> <img src="https://prod-files-secure.s3.us-west-2.amazonaws.com/687a667b-eb5c-467a-b120-f259cc732aff/11e49010-3229-43c7-a68d-a0aed2ea930b/1YSC_Watermark_YT.png" alt="https://prod-files-secure.s3.us-west-2.amazonaws.com/687a667b-eb5c-467a-b120-f259cc732aff/11e49010-3229-43c7-a68d-a0aed2ea930b/1YSC_Watermark_YT.png" width="40px" /> Menu

The Rs of Sustainability

Challenge Road Map

FAQ

1YSC Community

About & Contact

</aside>


October

<aside> <img src="/icons/bookmark_green.svg" alt="/icons/bookmark_green.svg" width="40px" /> Contents

</aside>

<aside> <img src="/icons/book-closed_blue.svg" alt="/icons/book-closed_blue.svg" width="40px" /> Topics & Terminology

<aside> <img src="/icons/info-alternate_yellow.svg" alt="/icons/info-alternate_yellow.svg" width="40px" /> Resources

Food Sourcing & Preservation Resources

</aside>


<aside> <img src="/icons/backward_green.svg" alt="/icons/backward_green.svg" width="40px" /> Back to September

Shop Local September

</aside>

<aside> <img src="/icons/forward_green.svg" alt="/icons/forward_green.svg" width="40px" /> Forward to November

No Buy November

</aside>

COMING SOON

<aside> <img src="/icons/book_gray.svg" alt="/icons/book_gray.svg" width="40px" /> Recommended Reading

Wild Fermentation - Sandor Ellix Katz

The Art of Fermentation - Sandor Ellix Katz

Everything Worth Preserving - Melissa K. Norris

</aside>

<aside> <img src="/icons/movie-clapboard-play_gray.svg" alt="/icons/movie-clapboard-play_gray.svg" width="40px" /> Placeholder for video on Decompose in October

</aside>

Food Sourcing

Food Preservation

Fermentation

Composting